A Frog's Guide to Patisserie – Print
An ode to French pastry featuring the Croissant, Pain au Chocolat, Escargot and Brioche with four frogs from my book "FRENCH CUISINE – A Frog's Guide"
Two colour Risograph print. Edition of 50.
Heavyweight, recycled off-white paper.
Print measures 420 x 594mm (standard A2 size)
Printed in Melbourne & signed by me.
Please note, due to the nature of the print process, each print is slightly different and minor mis-registration is normal.
Artwork may be framed in a custom-made 30mm timber frame. Please select from Victorian Ash timber, White timber, Black timber or stained timber. Please contact me directly for enquires about float mounting or another timber finish.
Framed works are for local pickup only, or an art handler can be arranged at the customer's expense.
– If you are purchasing a framed piece, or wish to collect unframed artwork from Collingwood, Melbourne, please use the discount code 'COLLINGWOOD' at checkout
– Prints ship rolled, with Sendle Couriers. Sendle will not ship to a PO Box / Parcel Locker address, so if you provide one of those your order will go with Australia Post.